Enriched with almond oil, our 2-in-1 body soap cleanses while exfoliating your skin with ground almond shells for a soft, smooth, and radiant reveal. Plus, you can massage with the nub side of the soap to help stimulate skin microcirculation. L'Occitane soaps are made from vegetable oils in accordance with the traditional cauldron method used by master soap makers from Provence.
Details:
- Gently massages and removes dead skin
- Delicious and soft Almond scent
- 4.4oz
- Approx size: 4" x 3" x 1.5"
Ingredients: HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL - COCOS NUCIFERA (COCONUT) OIL - STEARIC ACID - PALMITIC ACID - SODIUM HYDROXIDE - AQUA/WATER - BUTYROSPERMUM PARKII (SHEA) BUTTER - PARFUM/FRAGRANCE - PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) SHELL POWDER - PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL - SODIUM CHLORIDE - CITRIC ACID - TETRASODIUM GLUTAMATE DIACETATE - GLYCERIN - HYDROGENATED LECITHIN - BENZYL SALICYLATE - LINALOOL - LIMONENE
About L'Occitane
While exploring his native Provence nearly 25 years ago, Olivier Baussan created L’Occitane by capturing the region’s most subtle fragrances and blending them with natural ingredients. Using the traditional method of extraction, he developed L’Occitane’s very first products based on essential oils extracted from local plants.
From his rustic roots in Provence, Olivier dreamed of discovering new horizons, to travel beyond his native land and experience other cultures. In keeping with this spirit, L’Occitane developed a humanitarian-partnership with African women. In the Burkina Faso village in Africa, the native women harvest Shea nuts and are the co-producers of L’Occitane’s complete Shea Butter Collection. Thus, it is a tale of Provence meets Africa on ethical grounds.
Today, L’Occitane focuses on protecting the fading traditions and vanishing techniques that everyone should be enjoying. L’Occitane breathes new life into these authentic customs by recreating the genuine articles such as its famous “Marseilles Soaps” as well as the revival of its Verbena and Lavender Harvests each year.
