Made with fresh from the farm goat’s milk and nourishing shea butter, this natural hand wash keeps your hands feeling soft and healthy – all without the use of harsh chemicals. The fresh and light scent of bright neroli, fresh rosemary verbena, and sweet honey was inspried by the 100 year old Beekman Mock Orange bushes and the bees of the Beekman farm.
Cleanse and balance your skin with the Beekman Honey & Orange Blossom Hand & Body Wash. Made with fresh from the farm goat’s milk and nourishing shea butter, this natural wash keeps your skin feeling soft and healthy – all without the use of harsh chemicals. The fresh and light scent of bright neroli, fresh rosemary verbena, and sweet honey was inspried by the 100 year old Beekman Mock Orange bushes and the bees of the Beekman farm. Free of Sulfates and Parabens. Clean and Simple.
Ingredients – Water (Aqua), Decyl Glucoside, Cocamidopropyl Hydroxysultane, Glycerin, Xanthan Gum, Fragrance (Parfum), Caprae Lac (Goat Milk), Honey, Butyrospermum Parkii (Shea) Butter, Simmondsia Chinensis (Jojoba) Seed Oil, Rosmarinus Officinalis (Rosemary) Leaf Extract, Aloe Barbadensis Leaf Juice, Verbena Officinalis Leaf Extract, Citrus Aurantium Dulcis (Orange) Flower Oil, Citric Acid, Caprylyl Glycol, Caprylhydroxamic Acid, Panthenol, Sodium Ascorbyl Phosphate.
Beekman 1802 is a TV Show, Mercantile, bestselling cookbook and memoir, website and tourism destination all inspired by the Beekman 1802 Farm in Sharon Springs, NY.
When Josh Kilmer-Purcell (advertising executive and NY Times Bestselling author of I Am Not Myself These Days & The Bucolic Plague) and his partner Brent Ridge (physician and former Vice President of Healthy Living for Martha Stewart Omnimedia) purchased the historic Beekman 1802 Farm in 2007, they had no idea that it would launch one of the “fastest growing lifestyle brands in the country.” (source: Nasdaq) Originally just a weekend getaway from their hectic NYC lives, the farm became their lifeline after both men lost their jobs within one month of each other during the recession of 2008. Faced with possible foreclosure, the pair made a decision – if they were going to save their farm, they would have to make it profitable.
After taking in a neighboring farmer and his herd of beloved dairy goats, Ridge and Kilmer-Purcell began producing soaps and cheese. As other neighbors taught them how to farm, Ridge and Kilmer-Purcell shared their city-honed skills – starting a website and Mercantile. The men began working with several other local farmers and artisans to market their goods, and the entire village came together to host seasonal festivals, which are now attended by thousands of visitors from around the globe.
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